It’s quick and easy to check seating availability and book online using this form.
If you have any enquiries regarding a booking please email us at info@thesevenstarsbrocton.co.uk
Alternatively you can call us on 01785 594000 and ask to speak to a manager
We will be happy to help with your enquiry.
please note, calls may be recorded for training and monitoring purposes
Christmas
THE FESTIVE TIME OF YEAR IS NEARLY UPON US
We would love for you to come and celebrate this festive time of year with us, enjoying the warm and welcoming atmosphere and delicious food we have on offer.
Our Christmas menus will be available from the 20th November until 26th December and this year will see us opening our doors on Christmas Day for the first time.
MAKE IT EXTRA SPECIAL
We are committed to making your Christmas with us a memorable occasion. If you would like any wine, Champagne or Prosecco to enjoy with your meal, let us know your requirements and we will ensure everything is on your table upon arrival.
If you would like to enquire further about Christmas or to book a table,
please call 01785 594000 or email info@thesevenstarsbrocton.co.uk
PLEASE CLICK ON THE LINK BELOW TO VIEW EVERYTHING WE ARE DOING THIS CHRISTMAS & NEW YEAR AT PAROGON
Food
Artisan Cheese (V) spiced brie in spring roll parcels with mango chutney, deep fried halloumi, buffalo mozzarella salad with coriander salsa, smoked cheese dip with garlic bread and homemade pastry straws
£14.95
£14.95
Oriental chicken satay wings, crispy chilli beef on sesame salad, Thai fishcakes with sweet chilli dipping sauce, sweet and sour belly pork and prawn crackers
£15.95
£15.95
Canapés belly pork and black pudding bon bons with apple jam, fried goats cheese wrapped in Parma ham, aromatic duck salad, cream cheese and sweet chilli shots with crispy bread, salmon tacos with cream cheese and caviar
£15.95
£15.95
Fish poached salmon with cucumber ribbons, soy and wasabi, sea bass goujons, salt and pepper calamari and lemon chilli dip, smoked salmon, mackerel pâté with lemon & coriander and freshly baked flat bread
£15.95
£15.95
Homemade seasonal soup (V) served with rustic bread
£5.25
£5.25
Bubble and squeak potato cake with black pudding, streaky bacon, poached hens egg and hollandaise dressing
£7.45
£7.45
Pan Fried Flat Field Mushroom (v) served on toasted brioche with Shropshire blue cheese sauce and a parsley & garlic crumb
£6.45
£6.45
Crispy Peking duck rolls with pickled cucumber & radish salad and honey & soy dip
£7.45
£7.45
Chargrilled Chicken Skewers with yellow curry sauce and lime leaves
£7.95
£7.95
Tempura Sea Bass, King Prawns & Calamari with sweet chilli & lime dip
£7.95
£7.95
Pan Fried Sea Trout with new potatoes, chives and horseradish crème fraîche
£8.45
£8.45
Caesar salad with chargrilled chicken breast and crispy bacon
£8.45 / £13.95
£8.45 / £13.95
Poached sea trout and smoked salmon with baby potatoes, soft boiled egg, green beans, baby gem lettuce and sour cream & dill dressing
£8.45 / £15.45
£8.45 / £15.45
Crispy pork with Asian slaw toasted cashew nuts, sweet corn, spring onions, lemon grass and sticky teriyaki sauce
£8.45 / £13.95
£8.45 / £13.95
Breaded goats' cheese (V) caramelised onions, clementines and walnuts with honey and balsamic dressing
£7.95 / £13.95
£7.95 / £13.95
Pan Fried Sea Trout Fillet with tenderstem broccoli, charred shallot petals, new potatoes, baby carrots and fennel broth
£16.95
£16.95
Thai red curry with chargrilled chicken breast, fragrant basmati rice and stir fried vegetables
£14.95
£14.95
Roasted Cod with cauliflower purée, roasted potatoes, tenderstem broccoli, samphire and chorizo dressing
£15.95
£15.95
Chargrilled Steak Burger with melting Cheddar cheese, back bacon, chunky chips, salsa and homemade coleslaw
£13.95
£13.95
Chicken, ham and leek pie short crust pastry, chunky chips, seasonal vegetables and rosemary cream sauce
£13.95
£13.95
Pan Roasted Sea Bass Fillets with heritage tomato, bean & apple casserole, saffron potatoes and roasted butternut squash
£16.95
£16.95
Sesame breaded chicken breast with pork fried rice, pak choi and honey & soy glaze
£14.95
£14.95
Fennel, apple and broccoli pakora on a lentil stew (vegan) with Bombay potatoes, cashew raita and pickled radishes
£13.95
£13.95
Roasted Beetroot & Mushroom Wellington (v) with red wine sauce, cauliflower purée, tenderstem broccoli and roasted carrots
£13.95
£13.95
Haddock fillet in fresh beer batter with hand cut chips and homemade pea purée
£13.95
£13.95
Sizzling vegetable fajitas with sour cream, salsa, grated cheese and flour tortillas (add chargrilled chicken £14.45, add steak £15.95)
£12.95
£12.95
Pan fried duck breast with sweet potato rosti, butternut squash purée, braised pak choi and cherry & port sauce
£17.45
£17.45
Crackling Crusted Belly Pork with garlic layered potato, Bramley apple & rhubarb purée, braised sweet red cabbage and pan jus
£16.45
£16.45
Satay tempeh steak (vegan) with peanut & chilli crumb, coconut rice stir fry and wilted wakame seaweed
£13.95
£13.95
Herb crusted lamb rump with shallot purée, rosemary potatoes, Chantenay carrots and red wine sauce
£17.95
£17.95
Pan roasted chicken supreme topped with creamed spinach and Cambozola cheese with dauphinoise potatoes, roasted shallots, carrot purée and red wine & balsamic sauce
£14.95
£14.95
8oz rib eye steak with a baked field mushroom, grilled plum tomato and hand cut chips
£20.95
£20.95
10oz sirloin steak with a baked field mushroom, grilled plum tomato and hand cut chips
£23.95
£23.95
8oz mid cut fillet steak with a baked field mushroom, grilled plum tomato and hand cut chips
£25.95
£25.95
Add a sauce peppercorn, Shropshire blue cheese, Malbec red wine sauce or garlic & herb butter.
£2.25
£2.25
Onion rings in homemade beer batter
£3.95
£3.95
Rustic Breads A selection of freshly baked rustic breads
£4.50
£4.50
Chunky chips
£3.50
£3.50
Creamy mash
£3.50
£3.50
Truffle & Parmesan fries
£4.50
£4.50
Green vegetables
£3.50
£3.50
Mixed salad
£3.95
£3.95
Garlic bread
£3.95
£3.95
Creamed spinach
£3.50
£3.50
Chargrilled asparagus with lemon and shaved Parmesan
£4.25
£4.25
Tomato, Manchego cheese & rocket salad
£4.25
£4.25
We serve a delicious 3 course Sunday Lunch menu from 12pm. See our menu downloads to view the menu
1 course
£13.95
£13.95
2 courses
£18.95
£18.95
3 courses
£23.95
£23.95
All of our food is freshly cooked to order. We use local meat and fish from sustainable sources wherever possible.
We cannot guarantee that any dish will be free from traces of nuts.
An optional service charge of 10% may be added to the bill for parties of 8 or more.
You will find the atmosphere at The Seven Stars friendly and relaxed.
We hope you find our attention to detail and service truly memorable, and we look forward to hosting you, your friends, and family time after time.
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Contact
Information
We are happy to help with your enquiry. Please note that table bookings cannot be made by e-mail, we recommend using the online booking application above instead. We now have free wifi internet access.
We are open
Mon-Fri: From 12pm
Sat-Sun: From 9am
Food served 12pm until 10pm Monday to Friday
Food served 9am until 10pm Saturday & Sunday (also Bank Holiday Mondays)
Address
The Seven Stars Pub Ltd
Cannock Road,
Brocton
Stafford
ST17 0SU
T: 01785 594000
E: info@thesevenstarsbrocton.co.uk
please note, calls may be recorded for training and monitoring purposes
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